That was then…
Chili's started as a neighborhood-style restaurant that served quality homemade food in a casual atmosphere. Sales grew quickly and additional restaurants flourished. In 1983, Chili's, Inc. attracted the attention of Norman Brinker, one of the restaurant industry's preeminent leaders. He joined the company and under his leadership, we went public that same year.
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02.02.16Brinker International Board Declares Common Dividend
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