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That was then…
Dallas-based Brinker International, Inc. traces its roots back to 1975, when Chili’s Grill & Bar first opened its doors in Dallas. The following year it was renamed Chili's, Inc., and in 1991, to encompass a growing restaurant portfolio, the name was changed to Brinker International, Inc.

Chili's started as a neighborhood-style restaurant that served quality homemade food in a casual atmosphere. Sales grew quickly and additional restaurants flourished. In 1983, Chili's, Inc. attracted the attention of Norman Brinker, one of the restaurant industry's preeminent leaders. He joined the company and under his leadership, we went public that same year.

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News Releases

Brinker International Board Declares Common Dividend

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Brinker International Reports Year-Over-Year Increase In Second Quarter EPS

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Brinker International, Inc. to Host Second Quarter Fiscal 2016 Earnings Call

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Chili's Invests in To-Go Business With Enhancements to Online Ordering Platform

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Brinker International, Inc. to Present at the 18th Annual ICR Conference

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Investor Relations Contacts

Joe Taylor

Brinker International, Inc.

Phone: (972) 980-9917

Fax: (972) 770-9593


Geralyn DeBusk

Deidra Roy

Halliburton Investor Relations

Phone: (972) 458-8000

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